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Sat 4PM - 6PM
$6 Wine (vino bianco, vino rosso)
$7 Cocktails (Lend Lease: vodka, pomegranate, soda; Limonata: vodka, limoncello, basil; Hotel Nacional: rum, pineapple, apricot)
$8 Meatballs (tomato, parmigiano, garlic)
$6 Ricotta Toast (sourdough, sea salt, olive oil)
Sat 3PM - 7PM
$5 Beer (Michelob Ultra)
$6 Wine (house red, white, rosé)
$8 Chips & Guacamole (ranch, cilantro, lime)
$6 French Fries (ketchup)
Sat 4PM - 6:30PM
$5 Draught Beer (16oz.) - Domestic & Specialty
$5.75 Draught Beer (16oz.) - Import & Craft
$6 Truffle Fries
$6 Wagyu Carpaccio
Sat 11AM - 3PM
$5 Bloody Marys (with homemade Bloody Mary mix)
$5 Mimosas
Sat 3PM - 11PM
Chả Giò Spring Rolls (Vegetarian $6.00 | Pork $7.00 | Shrimp & Pork $8.00)
Gỏi Cuốn Summer Rolls ($8.00, Vegetarian $7.00)
Sat 4:30PM - 6:30PM & 11PM - 12AM
Viet 75 ($9.00)
Hello Hà Nội ($9.00)
Oysters ($20.00/Dozen)
Braised Pork Belly Bao (2pc) ($6.00)
Sat 5PM - 7PM
$6 Draft Beer
$8 Wine (House Wine, House Staples)
Happy Hour Appetizers: Parmesan Truffle Fries
Happy Hour Appetizers: Coxinha (fried dough with shredded chicken, chipotle aioli)
Sat 4PM - 7PM
$9 LO-LIFE (Miller highlife, Lo-fi aperitif, lemon)
$9 BIANCO SPRITZ (Prosecco, gin, elderflower, lemon)
$10 Arancini (braised lamb, pecorino di sardo, favetta)
$8 Eggplant Polpette (calabrian chili, creme fraiche & mint)
Sat 1PM - 3PM
$6 Draft/Bottle Beer (Sapporo, Allagash White, Lagunitas IPA, Modelo, Angry Orchard, Bluemoon, Yeungling, Corona)
$6 Wine (House Pinot Grigio, House Cabernet, Sangria limited)
Sushi Appetizers (Seaweed Salad, Salmon Dream (4pcs), White Tuna Jalapeño (4pcs), Crispy Spicy (3pcs))
Rolls (6pcs) and other sushi varieties listed (prices not specified)
Sat 4:30PM - 7PM
$5 Beers
$6 Wines
$50 Dozen oysters & 750 mL Prosecco (Wednesday only, until end of April)
Shrimp cocktail
Sat 5PM - 7PM
Happy Hour drinks and bites
dirty martini pairing
Monika’s pierogi
Sat 5PM - 7PM
$12 Signature Cocktails: Palermo Old Fashion, Margherita Italiana, San Remo
$5 Bira Beers: Allagash White, Amstel Light, Dogfish Head '60 Minute' IPA, Heineken, Pacifico, Peroni
$13 Cheese Plate (chef's selection of 4 cheeses, candied walnuts, wine-poached figs, whipped truffle honey)
$14 Eggplant Polpette (tomato, basil & smoked mozzarella)
Sat 4:30PM - 6:30PM
$5 Happy Hour Beer
$6.5 Cabernet Sauvignon
$1 Oysters on the half shell with cocktail or mignonette sauce
$8 Tuna Pops
Sat 3PM - 5PM
$5 Draft of the Moment
$5 Miller High Life
$3 Shabazi Flatbread (2 housemade flatbreads dusted with shabazi)
$10 Fruit & Feta (seasonal fruit, Bulgarian feta, pistachio)