Willie's Restaurant
No description available for this venue.
Tuesday
Save Tuesday
2PM - 6PM
Drink Specials
-
$4 House Wine (by the glass)
-
$12 House Wine (by the bottle)
-
$6 Pints of draft beer
-
$1 OFF pitchers of draft beer
-
$6 Martinis (Lemon Drop, Espressotini, Peachtini, 225, Dragon fruit)
Food Specials
-
$6 Blue Cheese Chips (homemade chips with melted creamy blue cheese sauce topped with bacon, green onion, and balsamic glaze)
-
$6 Gumbo Fries (half order, smothered with seasoned cheese sauce, melted cheddar and Monterey Jack cheeses, topped with gumbo gravy)
-
$8 Pork Rinds (tossed in house dry rub served with au gratin queso)
-
$8 Seafood Goons (crispy wontons filled with Cajun cream cheese, sautéed shrimp, and sautéed onions topped with creamy pao and citrus creme fraiche)
-
$8 Chicken Alfredo Cheese Bread (French bread smothered in alfredo sauce, blackened chicken breast, and melted cheeses)
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Wednesday
Save Wednesday
2PM - 6PM
Drink Specials
-
$4 House Wine (by the glass)
-
$12 House Wine (by the bottle)
-
$6 Pints of draft beer
-
$1 OFF pitchers of draft beer
-
$6 Martinis (Lemon Drop, Espressotini, Peachtini, 225, Dragon fruit)
Food Specials
-
$6 Blue Cheese Chips (homemade chips with melted creamy blue cheese sauce topped with bacon, green onion, and balsamic glaze)
-
$6 Gumbo Fries (half order, smothered with seasoned cheese sauce, melted cheddar and Monterey Jack cheeses, topped with gumbo gravy)
-
$8 Pork Rinds (tossed in house dry rub served with au gratin queso)
-
$8 Seafood Goons (crispy wontons filled with Cajun cream cheese, sautéed shrimp, and sautéed onions topped with creamy pao and citrus creme fraiche)
-
$8 Chicken Alfredo Cheese Bread (French bread smothered in alfredo sauce, blackened chicken breast, and melted cheeses)
Thursday
Save Thursday
2PM - 6PM
Drink Specials
-
$4 House Wine (by the glass)
-
$12 House Wine (by the bottle)
-
$6 Pints of draft beer
-
$1 OFF pitchers of draft beer
-
$6 Martinis (Lemon Drop, Espressotini, Peachtini, 225, Dragon fruit)
Food Specials
-
$6 Blue Cheese Chips (homemade chips with melted creamy blue cheese sauce topped with bacon, green onion, and balsamic glaze)
-
$6 Gumbo Fries (half order, smothered with seasoned cheese sauce, melted cheddar and Monterey Jack cheeses, topped with gumbo gravy)
-
$8 Pork Rinds (tossed in house dry rub served with au gratin queso)
-
$8 Seafood Goons (crispy wontons filled with Cajun cream cheese, sautéed shrimp, and sautéed onions topped with creamy pao and citrus creme fraiche)
-
$8 Chicken Alfredo Cheese Bread (French bread smothered in alfredo sauce, blackened chicken breast, and melted cheeses)
Friday
Save Friday
2PM - 6PM
Drink Specials
-
$4 House Wine (by the glass)
-
$12 House Wine (by the bottle)
-
$6 Pints of draft beer
-
$1 OFF pitchers of draft beer
-
$6 Martinis (Lemon Drop, Espressotini, Peachtini, 225, Dragon fruit)
Food Specials
-
$6 Blue Cheese Chips (homemade chips with melted creamy blue cheese sauce topped with bacon, green onion, and balsamic glaze)
-
$6 Gumbo Fries (half order, smothered with seasoned cheese sauce, melted cheddar and Monterey Jack cheeses, topped with gumbo gravy)
-
$8 Pork Rinds (tossed in house dry rub served with au gratin queso)
-
$8 Seafood Goons (crispy wontons filled with Cajun cream cheese, sautéed shrimp, and sautéed onions topped with creamy pao and citrus creme fraiche)
-
$8 Chicken Alfredo Cheese Bread (French bread smothered in alfredo sauce, blackened chicken breast, and melted cheeses)
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
2PM - 6PM
Drink Specials
-
$4 House Wine (by the glass)
-
$12 House Wine (by the bottle)
-
$6 Pints of draft beer
-
$1 OFF pitchers of draft beer
-
$6 Martinis (Lemon Drop, Espressotini, Peachtini, 225, Dragon fruit)
Food Specials
-
$6 Blue Cheese Chips (homemade chips with melted creamy blue cheese sauce topped with bacon, green onion, and balsamic glaze)
-
$6 Gumbo Fries (half order, smothered with seasoned cheese sauce, melted cheddar and Monterey Jack cheeses, topped with gumbo gravy)
-
$8 Pork Rinds (tossed in house dry rub served with au gratin queso)
-
$8 Seafood Goons (crispy wontons filled with Cajun cream cheese, sautéed shrimp, and sautéed onions topped with creamy pao and citrus creme fraiche)
-
$8 Chicken Alfredo Cheese Bread (French bread smothered in alfredo sauce, blackened chicken breast, and melted cheeses)
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