< SoMa, San Francisco, CA

Waterbar Restaurant

399 The Embarcadero, San Francisco, CA

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Monday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Tuesday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Wednesday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Thursday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Friday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Saturday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

Sunday

2:30PM - 5PM

(0)

Drink Specials

$5 Beer (Fort Point Villager IPA, Trumer Pils)
$8 Wine (Zonin Prosecco, La Commanderie Sauvignon Blanc, Cru Pinot Noir SLH)
$10 Cocktails (El Tesoro, Blanco Margarita, Andino Spritz)

Food Specials

$4.80 Damariscotta Flat Oysters
$4.80 Humboldt Kumamoto Oysters
$4.30 Olympia Oysters
$4.55 Pink Moon Oysters
$4.30 Tomasini Oysters
$3.80 Littleneck Clams
$1.55 Chef’s Daily Featured Oyster (Limit 24 featured oysters per table at one time)
$25 Jumbo Prawn Cocktail
$26 Crab Cocktail
$44 half / $82 whole Chilled Dungeness Crab
$48 half / $92 whole Chilled Maine Lobster
$17 Baby Chicory Salad
$20 Baked Miyagi Oysters
$17 Charcuterie Plate - Soppressata, Coppa, Speck
$14 Cheese Plate - Lamb Chopper & Tomarashi
$21 Haddock Fish & Chips
$19 Northern Halibut Aguachile
$13 Maine Lobster Bisque
$10 French Fries (+ $2 add truffle oil)
$7 Herb Marinated Olives

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