Upstairs at The Gwen
Upstairs at The Gwen is an Art Deco-inspired rooftop bar and dining venue in Chicago offering stunning skyline views from a twinkle-lit terrace. It combines masterful mixology with a seasonal menu featuring elevated American and international dishes served in a relaxed yet elegant atmosphere. The space honors sculptress Gwen Lux’s legacy, blending historic charm with modern luxury for a unique urban dining experience.
Tuesday
Save Tuesday
4PM - 5:30PM
Drink Specials
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$12 The Eugene (starlight bourbon, disaronno amaretto, cherry bark bitters)
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$12 Gin & Tonic (beefeater gin, fever tree tonic)
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$12 Wine (red or white wine of the day)
-
$6 Bottled Beers (Goose Island IPA, Coors Light, Blue Moon, Budweiser)
-
$9 Draft Beers (any of current drafts)
-
$12 The Redeemer (fogo novo silver cachaça, heirloom pineapple amaro, lime, grapefruit bitters)
-
$12 Tommy's Margarita (ocho blanco tequila, agave, lime; add some heat and ask for it spicy!)
Food Specials
-
$12 Breads & Spreads (grilled Publican Quality sourdough & seeded lavash with cultured butter, whipped ricotta & honey, white bean & garlic confit)
-
$12 Garlic Shrimp* (spanish chorizo, olive oil, chili, lemon)
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$12 Truffle Fries (shoestring fries, parmesan, chives, garlic aioli)
-
$12 Burrata Flatbread (burrata, bianco tomatoes, pecorino, basil)
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$12 Fennel Sausage Flatbread (mozzarella, giardiniera, arugula)
-
$12 Brussel Sprouts (calabrian chili vinaigrette, hazelnuts, preserved lemon aioli)
-
$12 Chicken Wings (choose a sauce: garlic-parmesan buffalo or chimichurri & lime, served with buttermilk ranch, celery)
-
$12 Mushroom Flatbread (mozzarella, truffle, arugula)
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Save Wednesday
4PM - 5:30PM
Drink Specials
-
$12 The Eugene (starlight bourbon, disaronno amaretto, cherry bark bitters)
-
$12 Gin & Tonic (beefeater gin, fever tree tonic)
-
$12 Wine (red or white wine of the day)
-
$6 Bottled Beers (Goose Island IPA, Coors Light, Blue Moon, Budweiser)
-
$9 Draft Beers (any of current drafts)
-
$12 The Redeemer (fogo novo silver cachaça, heirloom pineapple amaro, lime, grapefruit bitters)
-
$12 Tommy's Margarita (ocho blanco tequila, agave, lime; add some heat and ask for it spicy!)
Food Specials
-
$12 Breads & Spreads (grilled Publican Quality sourdough & seeded lavash with cultured butter, whipped ricotta & honey, white bean & garlic confit)
-
$12 Garlic Shrimp* (spanish chorizo, olive oil, chili, lemon)
-
$12 Truffle Fries (shoestring fries, parmesan, chives, garlic aioli)
-
$12 Burrata Flatbread (burrata, bianco tomatoes, pecorino, basil)
-
$12 Fennel Sausage Flatbread (mozzarella, giardiniera, arugula)
-
$12 Brussel Sprouts (calabrian chili vinaigrette, hazelnuts, preserved lemon aioli)
-
$12 Chicken Wings (choose a sauce: garlic-parmesan buffalo or chimichurri & lime, served with buttermilk ranch, celery)
-
$12 Mushroom Flatbread (mozzarella, truffle, arugula)
Thursday
Save Thursday
4PM - 5:30PM
Drink Specials
-
$12 The Eugene (starlight bourbon, disaronno amaretto, cherry bark bitters)
-
$12 Gin & Tonic (beefeater gin, fever tree tonic)
-
$12 Wine (red or white wine of the day)
-
$6 Bottled Beers (Goose Island IPA, Coors Light, Blue Moon, Budweiser)
-
$9 Draft Beers (any of current drafts)
-
$12 The Redeemer (fogo novo silver cachaça, heirloom pineapple amaro, lime, grapefruit bitters)
-
$12 Tommy's Margarita (ocho blanco tequila, agave, lime; add some heat and ask for it spicy!)
Food Specials
-
$12 Breads & Spreads (grilled Publican Quality sourdough & seeded lavash with cultured butter, whipped ricotta & honey, white bean & garlic confit)
-
$12 Garlic Shrimp* (spanish chorizo, olive oil, chili, lemon)
-
$12 Truffle Fries (shoestring fries, parmesan, chives, garlic aioli)
-
$12 Burrata Flatbread (burrata, bianco tomatoes, pecorino, basil)
-
$12 Fennel Sausage Flatbread (mozzarella, giardiniera, arugula)
-
$12 Brussel Sprouts (calabrian chili vinaigrette, hazelnuts, preserved lemon aioli)
-
$12 Chicken Wings (choose a sauce: garlic-parmesan buffalo or chimichurri & lime, served with buttermilk ranch, celery)
-
$12 Mushroom Flatbread (mozzarella, truffle, arugula)
Friday
Save Friday
No happy hours on Friday.
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
4PM - 5:30PM
Drink Specials
-
$12 The Eugene (starlight bourbon, disaronno amaretto, cherry bark bitters)
-
$12 Gin & Tonic (beefeater gin, fever tree tonic)
-
$12 Wine (red or white wine of the day)
-
$6 Bottled Beers (Goose Island IPA, Coors Light, Blue Moon, Budweiser)
-
$9 Draft Beers (any of current drafts)
-
$12 The Redeemer (fogo novo silver cachaça, heirloom pineapple amaro, lime, grapefruit bitters)
-
$12 Tommy's Margarita (ocho blanco tequila, agave, lime; add some heat and ask for it spicy!)
Food Specials
-
$12 Breads & Spreads (grilled Publican Quality sourdough & seeded lavash with cultured butter, whipped ricotta & honey, white bean & garlic confit)
-
$12 Garlic Shrimp* (spanish chorizo, olive oil, chili, lemon)
-
$12 Truffle Fries (shoestring fries, parmesan, chives, garlic aioli)
-
$12 Burrata Flatbread (burrata, bianco tomatoes, pecorino, basil)
-
$12 Fennel Sausage Flatbread (mozzarella, giardiniera, arugula)
-
$12 Brussel Sprouts (calabrian chili vinaigrette, hazelnuts, preserved lemon aioli)
-
$12 Chicken Wings (choose a sauce: garlic-parmesan buffalo or chimichurri & lime, served with buttermilk ranch, celery)
-
$12 Mushroom Flatbread (mozzarella, truffle, arugula)
Highlights
- Art Deco rooftop terrace with sweeping city skyline views
- Creative signature cocktails and a diverse selection of rare spirits
- Seasonal, elevated menu featuring unique dishes like pork belly fried rice and handcrafted flatbreads
Important Details
- Reservations recommended, especially for rooftop seating
- Some menu items may include raw or undercooked ingredients
- First-come, first-served seating policy for special event days
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