Uchi Austin is an innovative Japanese restaurant founded by James Beard Award-winning Chef Tyson Cole, offering a refined take on traditional sushi and Japanese cuisine. The menu features unique non-traditional dishes, seasonal omakase tastings, and artfully crafted sushi that showcase elevated flavors and impeccable service. The dining experience is enhanced by a thoughtfully designed interior with signature botanical wallpaper and custom lighting, creating an inviting and sophisticated atmosphere.

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Mon-Sun 4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

New Happy Hour Menu? Be a real hero and upload a photo of it!

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Highlights

  • Seasonal omakase tasting menus curated by a celebrated chef
  • Distinctive non-traditional Japanese dishes alongside classic sushi
  • Artful interior design featuring signature botanical wallpaper and custom woven lighting

Important Details

  • Reservations encouraged with limited walk-in availability
  • Patio seating subject to weather conditions and may be rescheduled
  • For dietary restrictions and allergies, direct contact with the restaurant is recommended

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