Toups Meatery
Toups' Meatery is a contemporary Cajun restaurant in New Orleans that showcases Chef Isaac Toups' sophisticated take on traditional Louisiana cuisine rooted in over 300 years of family heritage. The menu features authentic dishes like slow-cooked lamb neck, confit chicken thighs, and house-cured meats alongside specialty cocktails and wine. Drawing from deep Cajun traditions and fine dining experience, the venue offers a unique culinary journey that honors communal and seasonal dining celebrations.
Tuesday
Save Tuesday
3PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
What's the Vibe?
No vibes added yet. Be the first!
Add VibeVenue Photos
No photos yet! Be the first to share.
Add Venue PhotosWednesday
Save Wednesday
3PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Thursday
Save Thursday
3PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Friday
Save Friday
3PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
3PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Highlights
- Authentic cracklins acclaimed as among the finest
- The Meatery Board featuring a selection of house-cured meats and accompaniments
- Chef Isaac Toups' elevated, born-and-braised style blending rustic Cajun flavors with fine dining techniques
Important Details
- Reservations recommended
Please sign up to leave a comment.