Tony's Restaurant is a Houston institution celebrated for over 60 years as a gold standard in Italian fine dining. Under Executive Chef Kate McLean, it offers refined culinary techniques with dramatic presentations like tableside pyrotechnics and house-made pastas. The elegant setting is enhanced by live music, creating a spirited atmosphere that combines timeless sophistication with bold flavors.
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Tue-Fri 4PM - 6PM
Drink Specials
- $8 Well Cocktails
- $8 Cabernet
- $8 Chardonnay
- $8 Turbullent Sparkling Rosé
- $10 Nolet’s Negroni
- $10 Astral Margarita
- $10 Casamigos Ranch Water
- $10 Bulleit Old Fashioned
- $10 Tito’s Cosmo
- $10 Ketel One Lemon Drop
- $10 Johnny Walker Rob Roy
- $10 Appleton Rum Punch
Food Specials
- Half Dozen Murder Point Oysters $26
- Dozen Murder Point Oysters $42
- Half Dozen Shrimp Cocktail $24
- Dozen Shrimp Cocktail $38
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Shellfish Plateau
- Half dozen oysters
- half dozen shrimp cocktail
- 5 oz crab cocktail) $75
- Charcuterie Board $17 per person
- Italian Meatballs $9 (Happy Hour price)
- Crunchy Chicken $7 (Happy Hour price)
- Idaho Crisps $5
- Foie Gras Cotton Candy $12 (Happy Hour price)
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Add Venue PhotosHighlights
- Tableside pyrotechnics adding theatrical flair to dining
- House-made pastas and caviar-enhanced dishes
- Live music enriching the fine dining experience
Important Details
- Reservations required
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