The Original Roy's in Hawaii Kai
The Original Roy's in Hawaii Kai
Roy's Hawaii Kai is the original flagship restaurant of renowned chef Roy Yamaguchi, offering a unique fusion of Hawaiian, Japanese, and California-French culinary traditions. The venue features an open kitchen and a welcoming neighborhood atmosphere where locals and visitors alike enjoy award-winning dishes with stunning views of Maunalua Bay. Its menu highlights inventive seafood and meat dishes, signature cocktails, and a relaxed yet vibrant dining experience that has remained a community favorite for over 30 years.
Drink Specials
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Signature Hawaiian Martini | $13
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HK Mai Tai | $11
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Happy Hour Margarita | $11
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Honolulu Beerworks | $7
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Domestics & Imports Beers | $6
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Wines by the Glass (Avissi Prosecco, Aix Rosé 2022, Walt Chardonnay 2020, Kumeu River Pinot Noir 2018) | $10 each
Food Specials
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Tempura Spicy Ahi Maki (5 pc) | $19
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Kiawe-Smoked Szechuan Pork Ribs (4 pc) | $15
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Chicken Wings (6 pc) | $25
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Seared Shrimp Sticks (4 pc) | $15
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Crispy Brussel Sprouts | $9
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Tempura Mushrooms | $10
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Local Big Eye Ahi Sashimi | $23
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Ora King Salmon Sashimi | $22
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Japanese Hamachi Sashimi | $20
Venue Photos
Highlights
- Open kitchen design that creates an engaging dining atmosphere
- Signature Hawaiian-inspired cocktails like the Hawaiian Martini and HK Mai Tai
- Award-winning fusion cuisine blending Hawaiian, Japanese, and California-French flavors
Important Details
- Reservations are recommended for dine-in
- Contains raw or undercooked ingredients that may pose foodborne illness risk
- Menu items subject to change based on availability
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