The Mill Room is a gastro-style restaurant in Oceanside that blends Southern California flavors with Dutch-Indonesian influences, crafted by Chef Kate. It offers a unique pairing experience with locally produced beers and distilled spirits from Pacific Coast Spirits. The venue also features a large event space accommodating over 300 guests, making it a versatile destination for food and drink lovers.
No happy hours on Wednesday.

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Venue Photos

No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.

Highlights

  • Menus inspired by Dutch-Indonesian roots combined with Southern California cuisine
  • Locally produced craft beers and distilled spirits integrated into the dining experience
  • Large event space capable of hosting over 300 people

Important Details

  • Reservations required

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