The Gibson Room
The Gibson Room is a craft cocktail and live music venue located in Miami's Shenandoah neighborhood, offering a unique nightlife experience in a black-walled, candlelit setting. It combines inventive small plates with expertly crafted drinks, creating a dynamic atmosphere that invites guests to linger. Recognized by the Michelin Guide for its limitless appeal, it stands out as a vibrant hideaway for cocktail enthusiasts and music lovers alike.
Wednesday
5PM - 7PM
Drink Specials
-
$2 Off Draft Beer
-
$10 Wine (blanc de blanc, alsinac brut nature, cava, Spain; albarñio, la carmina, rias baixas, Spain; torralbenc, menorca, Spain; mencia, la perra gorda, Spain)
-
$10 Cocktails (House Gibson, Jazz Room G&T, Torero, Buena Vista, Espresso Martini, Track Day, 11th Hour)
Food Specials
-
$8 Charcuterie (served with filone, seasonal jam, house pickles; includes Chorizo Cantimpalo, Chicken Liver Mousse, Pate De Campagne, Point Reyes Blue, Miticaña, Pleasant Ridge Reserve, Finocchiona, Thomasville Tomme)
-
$1.50 Grilled Oysters (Mushrooms, Glacage)
-
$14 Buck Rarebit (Guinness, Aged Cheddar, Farm Egg)
-
$14 Maduros Fondue (Blue Cheese, Confit Garlic)
-
$8 Gibson Burger (Single Smash Patty, B&B Pickles, Special Sauce, American Cheese, Lettuce)
New Happy Hour Menu?
What's the Vibe?
No vibes added yet. Be the first!
Add VibeVenue Photos
No photos yet! Be the first to share.
Add Venue PhotosThursday
5PM - 7PM
Drink Specials
-
$2 Off Draft Beer
-
$10 Wine (blanc de blanc, alsinac brut nature, cava, Spain; albarñio, la carmina, rias baixas, Spain; torralbenc, menorca, Spain; mencia, la perra gorda, Spain)
-
$10 Cocktails (House Gibson, Jazz Room G&T, Torero, Buena Vista, Espresso Martini, Track Day, 11th Hour)
Food Specials
-
$8 Charcuterie (served with filone, seasonal jam, house pickles; includes Chorizo Cantimpalo, Chicken Liver Mousse, Pate De Campagne, Point Reyes Blue, Miticaña, Pleasant Ridge Reserve, Finocchiona, Thomasville Tomme)
-
$1.50 Grilled Oysters (Mushrooms, Glacage)
-
$14 Buck Rarebit (Guinness, Aged Cheddar, Farm Egg)
-
$14 Maduros Fondue (Blue Cheese, Confit Garlic)
-
$8 Gibson Burger (Single Smash Patty, B&B Pickles, Special Sauce, American Cheese, Lettuce)
Friday
5PM - 7PM
Drink Specials
-
$2 Off Draft Beer
-
$10 Wine (blanc de blanc, alsinac brut nature, cava, Spain; albarñio, la carmina, rias baixas, Spain; torralbenc, menorca, Spain; mencia, la perra gorda, Spain)
-
$10 Cocktails (House Gibson, Jazz Room G&T, Torero, Buena Vista, Espresso Martini, Track Day, 11th Hour)
Food Specials
-
$8 Charcuterie (served with filone, seasonal jam, house pickles; includes Chorizo Cantimpalo, Chicken Liver Mousse, Pate De Campagne, Point Reyes Blue, Miticaña, Pleasant Ridge Reserve, Finocchiona, Thomasville Tomme)
-
$1.50 Grilled Oysters (Mushrooms, Glacage)
-
$14 Buck Rarebit (Guinness, Aged Cheddar, Farm Egg)
-
$14 Maduros Fondue (Blue Cheese, Confit Garlic)
-
$8 Gibson Burger (Single Smash Patty, B&B Pickles, Special Sauce, American Cheese, Lettuce)
Saturday
5PM - 7PM
Drink Specials
-
$2 Off Draft Beer
-
$10 Wine (blanc de blanc, alsinac brut nature, cava, Spain; albarñio, la carmina, rias baixas, Spain; torralbenc, menorca, Spain; mencia, la perra gorda, Spain)
-
$10 Cocktails (House Gibson, Jazz Room G&T, Torero, Buena Vista, Espresso Martini, Track Day, 11th Hour)
Food Specials
-
$8 Charcuterie (served with filone, seasonal jam, house pickles; includes Chorizo Cantimpalo, Chicken Liver Mousse, Pate De Campagne, Point Reyes Blue, Miticaña, Pleasant Ridge Reserve, Finocchiona, Thomasville Tomme)
-
$1.50 Grilled Oysters (Mushrooms, Glacage)
-
$14 Buck Rarebit (Guinness, Aged Cheddar, Farm Egg)
-
$14 Maduros Fondue (Blue Cheese, Confit Garlic)
-
$8 Gibson Burger (Single Smash Patty, B&B Pickles, Special Sauce, American Cheese, Lettuce)
Sunday
5PM - 7PM
Drink Specials
-
$2 Off Draft Beer
-
$10 Wine (blanc de blanc, alsinac brut nature, cava, Spain; albarñio, la carmina, rias baixas, Spain; torralbenc, menorca, Spain; mencia, la perra gorda, Spain)
-
$10 Cocktails (House Gibson, Jazz Room G&T, Torero, Buena Vista, Espresso Martini, Track Day, 11th Hour)
Food Specials
-
$8 Charcuterie (served with filone, seasonal jam, house pickles; includes Chorizo Cantimpalo, Chicken Liver Mousse, Pate De Campagne, Point Reyes Blue, Miticaña, Pleasant Ridge Reserve, Finocchiona, Thomasville Tomme)
-
$1.50 Grilled Oysters (Mushrooms, Glacage)
-
$14 Buck Rarebit (Guinness, Aged Cheddar, Farm Egg)
-
$14 Maduros Fondue (Blue Cheese, Confit Garlic)
-
$8 Gibson Burger (Single Smash Patty, B&B Pickles, Special Sauce, American Cheese, Lettuce)
Monday
No happy hours on Monday.
Tuesday
No happy hours on Tuesday.
Highlights
- Candlelit black-walled interior creating an intimate, energetic ambiance
- Innovative craft cocktails paired with inventive small plates
- Live music that enhances the immersive nightlife experience
Important Details
- Reservations recommended for groups and private events
- Closed on Mondays and Tuesdays
- Kitchen closes by 11 p.m. most nights
Please sign up to leave a comment.