TERROIR Bistro
Terroir Bistro is a culinary collaboration that emphasizes a strong sense of place through its focus on seasonal, sustainable, and humanely raised farm ingredients sourced locally. The venue includes both a downtown bistro and a mobile kitchen, offering a unique dining experience that celebrates local flavors and producers. Its philosophy intertwines sustainable practices with creative, farm-driven cuisine crafted by notable chefs.
Wednesday
Save Wednesday
No happy hours on Wednesday.
What's the Vibe?
No vibes added yet. Be the first!
Add VibeVenue Photos
No photos yet! Be the first to share.
Add Venue PhotosThursday
Save Thursday
No happy hours on Thursday.
Friday
Save Friday
No happy hours on Friday.
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Tuesday
Save Tuesday
No happy hours on Tuesday.
Highlights
- Dual concept featuring a downtown bistro and a kitchen on wheels
- Commitment to local, sustainable, and humane farm ingredients
- Culinary leadership by chefs Nate Whitley and Rémi Courcenet emphasizing 'A Sense of Place'
Important Details
- Closed on Mondays and Sundays
- Reservations recommended for buyouts and private dinners
- Operating hours vary by location and day
Please sign up to leave a comment.