Sycamore Restaurant
SR
Sycamore is a New American restaurant deeply rooted in local Mid-Missouri ingredients, offering an elevated menu that changes seasonally. The venue features craft beers, inventive cocktails crafted by a dedicated bar manager, and a wine list curated by a certified sommelier. Its commitment to community and local partnerships creates a lively, comfortable atmosphere perfect for both special occasions and casual visits.
Monday
Save Monday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
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Save Tuesday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Wednesday
Save Wednesday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Thursday
Save Thursday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Friday
Save Friday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Saturday
Save Saturday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Sunday
Save Sunday
3PM - 6PM
Drink Specials
-
$4.50 glass Augusta Vidal Blanc (White wine)
-
$13.50 bottle Augusta Vidal Blanc (White wine)
-
$4.50 glass Montelle Chambourcin (Red wine)
-
$6.50 Pepper Queen (Jalapeno-lime infused vodka, grapefruit shrub, jalapeno syrup)
-
$3.50 4 Hands “Bramble Prussia” blackberry Berliner Weisse (Beer)
-
$13.50 bottle Montelle Chambourcin (Red wine)
Food Specials
-
$4.50 Parmesan fries (Parmigiano-Reggiano, house-made ketchup) (Half-price small plates)
-
$6.50 Flatbread (Chickpea hummus, pepper relish, olive oil, za'atar, assortment of pickled vegetables) (Half-price small plates)
-
$5.00 House salad (Mixed greens, assorted vegetables, Dijon-honey vinaigrette) (Half-price small plates)
Highlights
- Seasonally driven menu focused on locally sourced products from Mid-Missouri farms and dairies
- Cocktail list featuring housemade shrubs, infusions, and simple syrups created by an experienced bar manager
- Sommelier-curated wine selection emphasizing unique and complex varietals like Gamay from Beaujolais
Important Details
- Closed on Sundays
- To-go orders larger than 10 items require 24-hour advance notice
- No bill splitting into more than 10 checks
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