< Penn Quarter / Downtown, Washington, DC

SUCCOTASH

Succotash is a distinctive Southern restaurant that fuses classic Southern cuisine with Korean influences, crafted by James Beard Award-winning Chef Edward Lee. The menu offers a soulful, progressive take on Southern favorites, creating a unique culinary experience. With locations in Washington D.C. and National Harbor, it combines rich cultural flavors in an inviting atmosphere.

Friday

Friday

Save Friday

11:30AM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

New Happy Hour Menu?

Upload Menu Take Menu Photo

What's the Vibe?

No vibes added yet. Be the first!

Add Vibe

Venue Photos

No photos yet! Be the first to share.

Add Venue Photos

Saturday

Save Saturday

No happy hours on Saturday.

Sunday

Save Sunday

4PM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

Monday

Save Monday

11:30AM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

Tuesday

Save Tuesday

11:30AM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

Wednesday

Save Wednesday

11:30AM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

Thursday

Save Thursday

11:30AM - 7PM

(0)

Drink Specials

$7 Rosé Wine (Petit Balthazar, Cinsault)
$7 White Wine (Annalisa, Pinot Grigio)
$8 Red Wine (Viña Temprana, Garnacha)
$6 Draft Beer (Aslin Orange Starfish IPA)
$6 Draft Beer (Port City Optimal Wit Wheat Ale)
$6 Bottle Beer (DC Brau The Corruption IPA)
$4 Bottle Beer (Corona Extra)
$7 Southern Sangría (Jim Beam Bourbon, Orange Liqueur, Red Wine, Watermelon; Pitcher $35 serves 5)
$9 Sparkling Wine (Santa Marina, Prosecco)
$5 Draft Beer (Right Proper Brewing Lager)
$5 Draft Beer (Succotash Ale)
$4 Bottle Beer (Miller Lite)
$8 Milk Punch (Old Forester Bourbon, Aged Rum, Clarified Milk, Pineapple, Lemon, Creole Bitters)
$8 Belle’s Punch (Mango-Infused Vodka, Jim Beam Bourbon, Ginger, Peach, Mint, Bubbles; Pitcher $39 serves 5)

Food Specials

$1.50 Deviled Eggs (Pickled Green Tomato or Bacon Jam)
$2 Smoked Chicken Wings (min. 4 per order, Spice Rub, Celery Slaw, Alabama White BBQ Sauce)
$5 Jamie’s Cornbread (Hot Honey-Brown Butter)
$13 Chicken & Waffles (Half; Leg & Thigh, Bourbon Maple Syrup, Pickled Okra, Aged Manchego)
$14 Country Ham & Pimento Cheese Crudité (Col. Newsom’s Ham, House Pickles, Buttermilk Biscuits, Green Goddess)
$9 Crispy Korean Cauliflower (Pickled Beech Mushrooms, Daikon-Carrot Slaw, Toasted Sesame Seeds)
$13 Hot-Fried Oysters (Bread & Butter Cukes, Sally Lunn Bread, Dill-Ranch Dressing)
$16 Pimento Cheese Burger* (Sesame Bun, Bacon Jam, House Pickles, French Fries, Gochujang Ketchup)

Highlights

Innovative fusion of Southern and Korean flavors by an acclaimed chef
Soulful reinterpretations of classic Southern dishes
Multiple locations featuring distinctive historic and waterfront dining spaces

Important Details

Reservations are required for dining
Private and semi-private event spaces available with minimum guest requirements

Please sign up to leave a comment.