Settecento DTLA
Settecento is an authentic Italian restaurant in downtown Los Angeles that offers a culinary journey through Italy’s diverse regional flavors. The menu features handcrafted pastas, wood-fired pizzas made from scratch with imported Italian flour, and a curated selection of Italian-inspired cocktails. The venue combines traditional recipes with expert hospitality, creating an immersive experience that celebrates Italy’s rich food culture and craftsmanship.
Sunday
Save Sunday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
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Monday
Save Monday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Tuesday
Save Tuesday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Wednesday
Save Wednesday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Thursday
Save Thursday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Friday
Save Friday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Saturday
Save Saturday
2PM - 6PM
Drink Specials
-
$7 House Red, White, and Rosé
-
$9 Cocktails
-
$2 off Beer
Food Specials
-
$9 Polpette di Melanzane (fried eggplant, sundried tomato, basil, pine nuts, vegan mayo) (vegan)
-
$12 Bruschetta Trio (caponata & smoked provolone | tomato & basil | salmon & sour cream)
-
$10 Cacio e Ova (bread, pecorino, parmesan, pepe, eggs, tomato sauce)
-
$8 Polpette (meatballs with marinara and focaccia)
-
$8 Scarpetta (bread & sauces)
-
$11 Napoletano Sliders (wagyu beef, fried eggplant, smoked provola, spicy mayo)
-
$14 Pepata di Cozze (mussels, fresh tomato, garlic, parsley, lemon, with focaccia)
-
$5 Patatine Fritte (french fries with pecorino)
Highlights
- In-house made pastas and pizzas using GMO-free Italian-imported flour
- Wood-fired pizzas showcasing traditional Italian craftsmanship and unique regional toppings
- Italian mixology bar with cocktails inspired by distinct Italian locales
Important Details
- Reservations recommended for dining
- Located adjacent to Maguire Gardens and Central Library
- No mention of entry restrictions or exclusive policies
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