Seasons 52
Seasons 52 in Phoenix offers a unique dining experience focused on seasonal menus featuring fresh produce and cooking methods like oak-fire grilling and brick oven roasting for naturally lighter, flavorful dishes. The restaurant emphasizes a health-conscious approach without using fryers, serving items such as Wild Alaskan Salmon in summer and Florida Stone Crabs in winter. Complementing the food is a curated selection of 52 wines by the glass, ideal for pairing with their seasonal offerings.
Friday
Save Friday
3PM - 6PM
Drink Specials
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$7 WHITE & ROSÉ SIPS
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$7 RED SIPS
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$7 Sangria (Red or white with fresh fruit)
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$7 COCKTAIL SIPS
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Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
3PM - 6PM
Drink Specials
-
$7 WHITE & ROSÉ SIPS
-
$7 RED SIPS
-
$7 Sangria (Red or white with fresh fruit)
-
$7 COCKTAIL SIPS
Tuesday
Save Tuesday
3PM - 6PM
Drink Specials
-
$7 WHITE & ROSÉ SIPS
-
$7 RED SIPS
-
$7 Sangria (Red or white with fresh fruit)
-
$7 COCKTAIL SIPS
Wednesday
Save Wednesday
3PM - 6PM
Drink Specials
-
$7 WHITE & ROSÉ SIPS
-
$7 RED SIPS
-
$7 Sangria (Red or white with fresh fruit)
-
$7 COCKTAIL SIPS
Thursday
Save Thursday
3PM - 6PM
Drink Specials
-
$7 WHITE & ROSÉ SIPS
-
$7 RED SIPS
-
$7 Sangria (Red or white with fresh fruit)
-
$7 COCKTAIL SIPS
Highlights
- Seasonal menu that changes to showcase fresh, local produce.
- Cooking techniques including oak-fire grilling and brick oven roasting for enhanced flavor and lightness.
- Extensive wine list featuring 52 wines by the glass to complement meals.
Important Details
- Reservations are available and recommended.
- Patio seating offered for outdoor dining.
- Car-side pickup option available for convenience.
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