Seasons 52 in Orlando offers a seasonal dining experience focused on fresh, high-quality ingredients prepared with healthy cooking techniques like oak-fire grilling and brick oven roasting. The menu evolves with the seasons, showcasing dishes such as Wild Alaskan Salmon in summer and Florida Stone Crabs in winter, paired with an extensive selection of 52 wines by the glass. Its commitment to naturally lighter flavors and seasonal produce distinguishes it from typical casual dining spots.

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Mon-Fri 3PM - 6PM

Drink Specials

  • $7 WHITE & ROSÉ SIPS
  • $7 RED SIPS
  • $7 SANGRIA (Red or white with fresh fruit)
  • $7 COCKTAIL SIPS

Food Specials

  • $14 FLATBREAD & SIP (Select one sip above and a flatbread below)

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Venue Photos

Highlights

  • Seasonal menu featuring fresh, locally inspired dishes
  • Oak-fire grill and brick oven roasting cooking methods
  • Extensive wine list with 52 wines available by the glass

Important Details

  • Reservations available
  • Private and large party dining options
  • Patio seating available
  • Car-side pickup offered

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