Seared Bistro is a traditional American bistro with a modern twist, offering high-quality meats and vegetarian dishes crafted by Chef Alejandro Tenchipe-Paez, whose culinary style is inspired by his Veracruz heritage. Located near historic Route 66 in Albuquerque, the restaurant emphasizes vibrant, thoughtfully balanced flavors designed to create lasting memories. Its sleek and simple design complements an iconic, market-driven menu and an exceptional level of service.

4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

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Venue Photos

4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
No happy hours on Saturday.
No happy hours on Sunday.

4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

4PM - 6PM

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

Highlights

  • Chef Alejandro's signature style combining cultural influences with modern American cuisine
  • Focus on high-quality meats and vegetarian options with balanced, high-impact flavors
  • Sleek, simple design that enhances the dining experience along historic Route 66

Important Details

  • Reservations recommended
  • Deposit may be requested for groups of 4 or more
  • Gratuity automatically added to parties of 6 or more
  • Cash payment preferred to avoid credit card fees

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