Sassool
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Sassool is a Lebanese Mediterranean restaurant with locations in Raleigh and Cary, offering authentic recipes passed down from founder Cecilia Saleh’s family. It specializes in fresh, traditional dishes made with passion, including a variety of platters, sandwiches, and salads that showcase rich flavors and homemade touches. The venue honors family heritage and quality by serving food crafted with care, reflecting genuine Mediterranean culinary traditions.
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Add Venue PhotosHighlights
- Authentic Lebanese recipes inherited from a Mediterranean family tradition.
- Extensive menu featuring traditional platters, pizzettes, and fresh salads with vegan and gluten-free options.
- Focus on fresh, homemade ingredients and artisan breads inspired by family bakery roots.
Important Details
- Locations in Raleigh and Cary, North Carolina.
- Open daily from 10am to 9pm.
- Contains allergens including nuts, dairy, and gluten; cross-contamination possible.
- Lamb and beef may be cooked to order, which may pose food safety risks.
- Caution advised for olives that may contain pits.
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