Sally's Apizza
SA
Sally's Apizza is a historic Italian pizzeria renowned for its authentic New Haven-style apizza, characterized by a thin, crispy, and chewy crust with a distinctive oven-kissed char. Founded in 1938, it remains famous for its signature tomato sauce and a variety of unique pies including the classic clam pie and innovative collaborations like the Angel Fire. The restaurant combines tradition with a lively bar experience, featuring craft cocktails alongside its celebrated pizzas.
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Mon-Thur 3PM -
Drink Specials
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Drinks $6: Two Roads Brewing, Pilsner
- Sally's Apilz
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Drinks $6: Birra Peroni Industriale, Lager
- Peroni
- Drinks $6: Sally's House Cabernet Blend, Veneto, Italy
- Drinks $6: Sally's House Pinot Grigio, Veneto, Italy
- Drinks $6: Parolvini Rosé, Veneto, Italy
- Drinks $6: Parolvini Prosecco, Veneto, Italy
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Drinks $6: Sally's Aperol Spritz
- Aperol
- prosecco
- fresh citrus
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Drinks $5
- without the sauce): Cecelia (Blood orange
- agave
- ginger beer
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Drinks $5
- without the sauce): Unbuzzed (Distilled botanicals
- honey
- ginger beer
Food Specials
- Garlic Bread $3
- Arancini $3
- Italian Wings $8
- Fried Mozzarella $6
- Crispy Calamari $6
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Crostini $3
- Cremini and Roasted Garlic
- Charred Tomato and Basil
- Apricot and Calabrian Hot Honey
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Add Venue PhotosHighlights
- Authentic New Haven-style apizza with a distinctive charred, chewy crust and sauce-forward flavor.
- Unique pizza offerings such as the New Haven Original Clam Pie and the Angel Fire collaboration with Cloud23.
- Heritage-rich atmosphere with a legacy dating back to 1938, preserving original recipes and hand-crafted techniques.
Important Details
- Reservations accepted only at locations outside New Haven; New Haven location is first-come, first-served.
- No non-service animals allowed inside; outdoor patios are pet-friendly.
- Gluten cross-contamination possible; dough contains flour, so no guaranteed gluten-free pizzas.
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