Roux 61 Seafood & Grill
Roux 61 Seafood & Grill is a Southern-inspired restaurant known for its bold flavors and generous portions, crafted with passion and exceptional skill by two chef brothers. The menu features unique dishes like shrimp and alligator cheesecake alongside classics like a perfectly seared ribeye, delivering a distinctive mash-up of Southern cuisine. With locations in Natchez and Baton Rouge, it offers a quirky-cool atmosphere that keeps food lovers coming back for more.
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Highlights
- Unique Southern fusion dishes such as shrimp and alligator cheesecake
- Exceptionally large portions that emphasize bold flavors
- Quirky-cool atmosphere created by chef brothers with culinary passion
Important Details
- Reservations are not mentioned and likely not required
- Open Monday through Saturday; closed Sundays
- No specific entry restrictions or exclusive policies noted
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