Rooftop @1WLO
Rooftop @1WLO is Fort Lauderdale's premier rooftop bar offering panoramic skyline views from an open-air garden-like patio. The venue features a chic, laid-back atmosphere with lush natural décor and an eclectic lounge setting. Expert mixologists craft innovative cocktails paired with light bites, creating a unique and elevated nightlife experience in the heart of downtown.
Saturday
Save Saturday
2PM - 4PM
Drink Specials
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$5 Beers
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$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
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$10 Cocktails
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$10 Classics
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$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
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$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
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Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Tuesday
Save Tuesday
No happy hours on Tuesday.
Wednesday
Save Wednesday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Thursday
Save Thursday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Friday
Save Friday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Highlights
- Panoramic views of Fort Lauderdale's skyline and sunsets
- Open-air rooftop garden atmosphere with lush natural décor
- Innovative hand-crafted cocktails by resident mixologists
Important Details
- Reservations required for entry
- Closed on Mondays and Tuesdays
- Operating hours vary by day, generally open afternoon to late night
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