Roman Village

Antonio's Cucina Italiana is a family-owned Italian restaurant established in 1964 by the Rugiero family, known for authentic, fresh, and traditional Italian dishes made from old family recipes. Each location features an in-dining-room pasta factory where all pastas are made fresh daily, emphasizing homemade quality with no additives or preservatives. The venue combines an authentic Venetian design with a smart casual, family-friendly atmosphere, offering generous portions including signature dishes like Mama’s Gnocchi Rita and award-winning hand-tossed pizzas.