RAKU is a Japanese-inspired restaurant that draws creative influence from the traditional Raku pottery firing technique, emphasizing artistry and uniqueness in its dining experience. Located in Washington, D.C., and Bethesda, the venue offers dependable Asian cuisine, including sushi and homemade noodles, crafted with quality ingredients to ensure consistent flavors. Its diverse and affordable menu makes it suitable for both casual meals and special occasions.
Friday
4:30PM - 6PM
Drink Specials
-
$11 Very Berry (Haku Vodka | Strawberry Blossom | Lemon Juice)
-
$8 Beer on Tap
-
$4 Kirin Light 12 oz
-
$10 Hitachino White Ale 11.2 oz
-
$7 Wines 5 oz (Haut - Lartenac, Bordeaux, France; Cotes du Rhone Rouge, Berthet-Rayne, France; Prosecco, Italy)
-
$11 Premium Sake 5 oz (Hananomai Katana Extra Dry)
-
$9 Premium Sake 5 oz (Okunomatsu Tokubetsu Junmai)
-
$10 Premium Sake 5 oz (Suigei Tokubetsu Junmai)
-
$10 Warm Sake 8 oz
-
$8 Hakutsuru Sayuri Nigori
-
$10 Sangria (Plum Wine or Red)
-
$8 Kirin Ichiban 20 oz
-
$8 Hokkaido Fruit Beer (Ask Server for Available Flavor)
-
$8 Wines 5 oz (Dough, Sauvignon Blanc, CA; Senda Verde, Albarino, ES; Stadt Krems, Gruner Veltliner, AT; Carmel Road, Pinot Noir, WA; Zuccardi Serie A, Malbec, AR)
-
$11 DC Cooler (Roku Gin | Grapefruit Juice | Lemon)
Food Specials
-
$4 Edamame (Young Soy Beans)
-
$7 Almond Shrimp (4) (Aurora Sauce)
-
$3 Grilled Peanut Tofu (1) (Peanut Black Bean Marinated | Teriyaki | Scallion | Shichimi)
-
$5 Fried Shishito Peppers (Garlic Oyster Sauce)
-
$4 Yakitori (1) (Grilled Skewered Chicken Thigh or Chicken Ball | Teriyaki)
-
$7 Crispy Calamari (Yuzu Kosho Cucumber Sauce)
-
$6 Chicken & Pork Dumpling (4) (Pineapple-Star Anise Sauce)
-
$6 Lobster & Shrimp Dumpling (2) (Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil)
-
$5 Sesame Seaweed
-
$7 Vietnamese Fried Spring Roll (Pork & Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce)
-
$3.5 Tuna
-
$4 Yellowtail
-
$3 Shrimp
-
$3.5 Amberjack
-
$3.5 Eel
-
$3 Arctic Char
-
$3.5 Octopus
-
$3.5 Salmon Toro/Aburi
-
$2.5 Egg Omelet
-
$4 Salmon Roe
-
$3 Bronzini
-
$2.5 Inari
-
$6 Tuna Avocado Q
-
$6 Crunchy Spicy Salmon (Sriracha | Cilantro)
-
$6 Salmon Avocado Q
-
$6 Eel Avocado Q
-
$6 Crunchy Eel (Oshinko | Cucumber)
-
$8 Crunchy Spicy Scallops (Mayo | Scallion | Roe | Tempura Flakes)
-
$8 Philly (Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce)
-
$8 Seoul Train (Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso)
-
$6 Shrimp Tempura (Lettuce, Mayo)
-
$6 Veggie Lover (Cucumber | Kaiware | Shitake | Inari | Asparagus | Yamagobo)
-
$11 Wasabi Dynamite (Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe)
-
$6 Veggie Futomaki (Spinach | Avocado | Cucumber | Kaiware | Shitake | Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo)
-
$6 Age-Dashi Tofu (Fried Tofu | Shishito | Shiitake | Kabocha | Ito Katsuo | Soy Dashi)
-
$6 Chicken Kara Age (5) (Japanese Chicken Nuggets | Truffle Parmesan Mayo)
-
$10 Korean BBQ Hanger Steak Ssam (Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice)
-
$6 Kurobuta Shumai (2) (Kurobuta Pork-Shrimp-Chicken | Tahini Sauce | Chunky Chili Oil)
-
$3 Salmon
-
$3 Flounder
-
$3.5 Red Sea Bream
-
$6 California (Avocado | Cucumber | Crab Stick | Fish Roe)
-
$6 Crunchy Shrimp (Mayo | Scallion | Roe | Tempura Flakes)
-
$6 Crunchy Avo Q (Regular or Spicy) (Avocado | Cucumber | Tempura Flakes)
-
$6 Spicy Tuna (Spicy Mayo | Scallion | Cucumber)
-
$8 Golden Dragon (Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce)
-
$12 Deluxe Spicy Tuna (Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion)
New Happy Hour Menu?
What's the Vibe?
No vibes added yet. Be the first!
Add VibeVenue Photos
No photos yet! Be the first to share.
Add Venue PhotosSaturday
No happy hours on Saturday.
Sunday
No happy hours on Sunday.
Monday
4:30PM - 6PM
Drink Specials
-
$11 Very Berry (Haku Vodka | Strawberry Blossom | Lemon Juice)
-
$8 Beer on Tap
-
$4 Kirin Light 12 oz
-
$10 Hitachino White Ale 11.2 oz
-
$7 Wines 5 oz (Haut - Lartenac, Bordeaux, France; Cotes du Rhone Rouge, Berthet-Rayne, France; Prosecco, Italy)
-
$11 Premium Sake 5 oz (Hananomai Katana Extra Dry)
-
$9 Premium Sake 5 oz (Okunomatsu Tokubetsu Junmai)
-
$10 Premium Sake 5 oz (Suigei Tokubetsu Junmai)
-
$10 Warm Sake 8 oz
-
$8 Hakutsuru Sayuri Nigori
-
$10 Sangria (Plum Wine or Red)
-
$8 Kirin Ichiban 20 oz
-
$8 Hokkaido Fruit Beer (Ask Server for Available Flavor)
-
$8 Wines 5 oz (Dough, Sauvignon Blanc, CA; Senda Verde, Albarino, ES; Stadt Krems, Gruner Veltliner, AT; Carmel Road, Pinot Noir, WA; Zuccardi Serie A, Malbec, AR)
-
$11 DC Cooler (Roku Gin | Grapefruit Juice | Lemon)
Food Specials
-
$4 Edamame (Young Soy Beans)
-
$7 Almond Shrimp (4) (Aurora Sauce)
-
$3 Grilled Peanut Tofu (1) (Peanut Black Bean Marinated | Teriyaki | Scallion | Shichimi)
-
$5 Fried Shishito Peppers (Garlic Oyster Sauce)
-
$4 Yakitori (1) (Grilled Skewered Chicken Thigh or Chicken Ball | Teriyaki)
-
$7 Crispy Calamari (Yuzu Kosho Cucumber Sauce)
-
$6 Chicken & Pork Dumpling (4) (Pineapple-Star Anise Sauce)
-
$6 Lobster & Shrimp Dumpling (2) (Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil)
-
$5 Sesame Seaweed
-
$7 Vietnamese Fried Spring Roll (Pork & Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce)
-
$3.5 Tuna
-
$4 Yellowtail
-
$3 Shrimp
-
$3.5 Amberjack
-
$3.5 Eel
-
$3 Arctic Char
-
$3.5 Octopus
-
$3.5 Salmon Toro/Aburi
-
$2.5 Egg Omelet
-
$4 Salmon Roe
-
$3 Bronzini
-
$2.5 Inari
-
$6 Tuna Avocado Q
-
$6 Crunchy Spicy Salmon (Sriracha | Cilantro)
-
$6 Salmon Avocado Q
-
$6 Eel Avocado Q
-
$6 Crunchy Eel (Oshinko | Cucumber)
-
$8 Crunchy Spicy Scallops (Mayo | Scallion | Roe | Tempura Flakes)
-
$8 Philly (Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce)
-
$8 Seoul Train (Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso)
-
$6 Shrimp Tempura (Lettuce, Mayo)
-
$6 Veggie Lover (Cucumber | Kaiware | Shitake | Inari | Asparagus | Yamagobo)
-
$11 Wasabi Dynamite (Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe)
-
$6 Veggie Futomaki (Spinach | Avocado | Cucumber | Kaiware | Shitake | Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo)
-
$6 Age-Dashi Tofu (Fried Tofu | Shishito | Shiitake | Kabocha | Ito Katsuo | Soy Dashi)
-
$6 Chicken Kara Age (5) (Japanese Chicken Nuggets | Truffle Parmesan Mayo)
-
$10 Korean BBQ Hanger Steak Ssam (Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice)
-
$6 Kurobuta Shumai (2) (Kurobuta Pork-Shrimp-Chicken | Tahini Sauce | Chunky Chili Oil)
-
$3 Salmon
-
$3 Flounder
-
$3.5 Red Sea Bream
-
$6 California (Avocado | Cucumber | Crab Stick | Fish Roe)
-
$6 Crunchy Shrimp (Mayo | Scallion | Roe | Tempura Flakes)
-
$6 Crunchy Avo Q (Regular or Spicy) (Avocado | Cucumber | Tempura Flakes)
-
$6 Spicy Tuna (Spicy Mayo | Scallion | Cucumber)
-
$8 Golden Dragon (Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce)
-
$12 Deluxe Spicy Tuna (Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion)
Tuesday
4:30PM - 6PM
Drink Specials
-
$11 Very Berry (Haku Vodka | Strawberry Blossom | Lemon Juice)
-
$8 Beer on Tap
-
$4 Kirin Light 12 oz
-
$10 Hitachino White Ale 11.2 oz
-
$7 Wines 5 oz (Haut - Lartenac, Bordeaux, France; Cotes du Rhone Rouge, Berthet-Rayne, France; Prosecco, Italy)
-
$11 Premium Sake 5 oz (Hananomai Katana Extra Dry)
-
$9 Premium Sake 5 oz (Okunomatsu Tokubetsu Junmai)
-
$10 Premium Sake 5 oz (Suigei Tokubetsu Junmai)
-
$10 Warm Sake 8 oz
-
$8 Hakutsuru Sayuri Nigori
-
$10 Sangria (Plum Wine or Red)
-
$8 Kirin Ichiban 20 oz
-
$8 Hokkaido Fruit Beer (Ask Server for Available Flavor)
-
$8 Wines 5 oz (Dough, Sauvignon Blanc, CA; Senda Verde, Albarino, ES; Stadt Krems, Gruner Veltliner, AT; Carmel Road, Pinot Noir, WA; Zuccardi Serie A, Malbec, AR)
-
$11 DC Cooler (Roku Gin | Grapefruit Juice | Lemon)
Food Specials
-
$4 Edamame (Young Soy Beans)
-
$7 Almond Shrimp (4) (Aurora Sauce)
-
$3 Grilled Peanut Tofu (1) (Peanut Black Bean Marinated | Teriyaki | Scallion | Shichimi)
-
$5 Fried Shishito Peppers (Garlic Oyster Sauce)
-
$4 Yakitori (1) (Grilled Skewered Chicken Thigh or Chicken Ball | Teriyaki)
-
$7 Crispy Calamari (Yuzu Kosho Cucumber Sauce)
-
$6 Chicken & Pork Dumpling (4) (Pineapple-Star Anise Sauce)
-
$6 Lobster & Shrimp Dumpling (2) (Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil)
-
$5 Sesame Seaweed
-
$7 Vietnamese Fried Spring Roll (Pork & Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce)
-
$3.5 Tuna
-
$4 Yellowtail
-
$3 Shrimp
-
$3.5 Amberjack
-
$3.5 Eel
-
$3 Arctic Char
-
$3.5 Octopus
-
$3.5 Salmon Toro/Aburi
-
$2.5 Egg Omelet
-
$4 Salmon Roe
-
$3 Bronzini
-
$2.5 Inari
-
$6 Tuna Avocado Q
-
$6 Crunchy Spicy Salmon (Sriracha | Cilantro)
-
$6 Salmon Avocado Q
-
$6 Eel Avocado Q
-
$6 Crunchy Eel (Oshinko | Cucumber)
-
$8 Crunchy Spicy Scallops (Mayo | Scallion | Roe | Tempura Flakes)
-
$8 Philly (Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce)
-
$8 Seoul Train (Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso)
-
$6 Shrimp Tempura (Lettuce, Mayo)
-
$6 Veggie Lover (Cucumber | Kaiware | Shitake | Inari | Asparagus | Yamagobo)
-
$11 Wasabi Dynamite (Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe)
-
$6 Veggie Futomaki (Spinach | Avocado | Cucumber | Kaiware | Shitake | Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo)
-
$6 Age-Dashi Tofu (Fried Tofu | Shishito | Shiitake | Kabocha | Ito Katsuo | Soy Dashi)
-
$6 Chicken Kara Age (5) (Japanese Chicken Nuggets | Truffle Parmesan Mayo)
-
$10 Korean BBQ Hanger Steak Ssam (Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice)
-
$6 Kurobuta Shumai (2) (Kurobuta Pork-Shrimp-Chicken | Tahini Sauce | Chunky Chili Oil)
-
$3 Salmon
-
$3 Flounder
-
$3.5 Red Sea Bream
-
$6 California (Avocado | Cucumber | Crab Stick | Fish Roe)
-
$6 Crunchy Shrimp (Mayo | Scallion | Roe | Tempura Flakes)
-
$6 Crunchy Avo Q (Regular or Spicy) (Avocado | Cucumber | Tempura Flakes)
-
$6 Spicy Tuna (Spicy Mayo | Scallion | Cucumber)
-
$8 Golden Dragon (Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce)
-
$12 Deluxe Spicy Tuna (Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion)
Wednesday
4:30PM - 6PM
Drink Specials
-
$11 Very Berry (Haku Vodka | Strawberry Blossom | Lemon Juice)
-
$8 Beer on Tap
-
$4 Kirin Light 12 oz
-
$10 Hitachino White Ale 11.2 oz
-
$7 Wines 5 oz (Haut - Lartenac, Bordeaux, France; Cotes du Rhone Rouge, Berthet-Rayne, France; Prosecco, Italy)
-
$11 Premium Sake 5 oz (Hananomai Katana Extra Dry)
-
$9 Premium Sake 5 oz (Okunomatsu Tokubetsu Junmai)
-
$10 Premium Sake 5 oz (Suigei Tokubetsu Junmai)
-
$10 Warm Sake 8 oz
-
$8 Hakutsuru Sayuri Nigori
-
$10 Sangria (Plum Wine or Red)
-
$8 Kirin Ichiban 20 oz
-
$8 Hokkaido Fruit Beer (Ask Server for Available Flavor)
-
$8 Wines 5 oz (Dough, Sauvignon Blanc, CA; Senda Verde, Albarino, ES; Stadt Krems, Gruner Veltliner, AT; Carmel Road, Pinot Noir, WA; Zuccardi Serie A, Malbec, AR)
-
$11 DC Cooler (Roku Gin | Grapefruit Juice | Lemon)
Food Specials
-
$4 Edamame (Young Soy Beans)
-
$7 Almond Shrimp (4) (Aurora Sauce)
-
$3 Grilled Peanut Tofu (1) (Peanut Black Bean Marinated | Teriyaki | Scallion | Shichimi)
-
$5 Fried Shishito Peppers (Garlic Oyster Sauce)
-
$4 Yakitori (1) (Grilled Skewered Chicken Thigh or Chicken Ball | Teriyaki)
-
$7 Crispy Calamari (Yuzu Kosho Cucumber Sauce)
-
$6 Chicken & Pork Dumpling (4) (Pineapple-Star Anise Sauce)
-
$6 Lobster & Shrimp Dumpling (2) (Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil)
-
$5 Sesame Seaweed
-
$7 Vietnamese Fried Spring Roll (Pork & Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce)
-
$3.5 Tuna
-
$4 Yellowtail
-
$3 Shrimp
-
$3.5 Amberjack
-
$3.5 Eel
-
$3 Arctic Char
-
$3.5 Octopus
-
$3.5 Salmon Toro/Aburi
-
$2.5 Egg Omelet
-
$4 Salmon Roe
-
$3 Bronzini
-
$2.5 Inari
-
$6 Tuna Avocado Q
-
$6 Crunchy Spicy Salmon (Sriracha | Cilantro)
-
$6 Salmon Avocado Q
-
$6 Eel Avocado Q
-
$6 Crunchy Eel (Oshinko | Cucumber)
-
$8 Crunchy Spicy Scallops (Mayo | Scallion | Roe | Tempura Flakes)
-
$8 Philly (Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce)
-
$8 Seoul Train (Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso)
-
$6 Shrimp Tempura (Lettuce, Mayo)
-
$6 Veggie Lover (Cucumber | Kaiware | Shitake | Inari | Asparagus | Yamagobo)
-
$11 Wasabi Dynamite (Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe)
-
$6 Veggie Futomaki (Spinach | Avocado | Cucumber | Kaiware | Shitake | Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo)
-
$6 Age-Dashi Tofu (Fried Tofu | Shishito | Shiitake | Kabocha | Ito Katsuo | Soy Dashi)
-
$6 Chicken Kara Age (5) (Japanese Chicken Nuggets | Truffle Parmesan Mayo)
-
$10 Korean BBQ Hanger Steak Ssam (Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice)
-
$6 Kurobuta Shumai (2) (Kurobuta Pork-Shrimp-Chicken | Tahini Sauce | Chunky Chili Oil)
-
$3 Salmon
-
$3 Flounder
-
$3.5 Red Sea Bream
-
$6 California (Avocado | Cucumber | Crab Stick | Fish Roe)
-
$6 Crunchy Shrimp (Mayo | Scallion | Roe | Tempura Flakes)
-
$6 Crunchy Avo Q (Regular or Spicy) (Avocado | Cucumber | Tempura Flakes)
-
$6 Spicy Tuna (Spicy Mayo | Scallion | Cucumber)
-
$8 Golden Dragon (Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce)
-
$12 Deluxe Spicy Tuna (Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion)
Thursday
4:30PM - 6PM
Drink Specials
-
$11 Very Berry (Haku Vodka | Strawberry Blossom | Lemon Juice)
-
$8 Beer on Tap
-
$4 Kirin Light 12 oz
-
$10 Hitachino White Ale 11.2 oz
-
$7 Wines 5 oz (Haut - Lartenac, Bordeaux, France; Cotes du Rhone Rouge, Berthet-Rayne, France; Prosecco, Italy)
-
$11 Premium Sake 5 oz (Hananomai Katana Extra Dry)
-
$9 Premium Sake 5 oz (Okunomatsu Tokubetsu Junmai)
-
$10 Premium Sake 5 oz (Suigei Tokubetsu Junmai)
-
$10 Warm Sake 8 oz
-
$8 Hakutsuru Sayuri Nigori
-
$10 Sangria (Plum Wine or Red)
-
$8 Kirin Ichiban 20 oz
-
$8 Hokkaido Fruit Beer (Ask Server for Available Flavor)
-
$8 Wines 5 oz (Dough, Sauvignon Blanc, CA; Senda Verde, Albarino, ES; Stadt Krems, Gruner Veltliner, AT; Carmel Road, Pinot Noir, WA; Zuccardi Serie A, Malbec, AR)
-
$11 DC Cooler (Roku Gin | Grapefruit Juice | Lemon)
Food Specials
-
$4 Edamame (Young Soy Beans)
-
$7 Almond Shrimp (4) (Aurora Sauce)
-
$3 Grilled Peanut Tofu (1) (Peanut Black Bean Marinated | Teriyaki | Scallion | Shichimi)
-
$5 Fried Shishito Peppers (Garlic Oyster Sauce)
-
$4 Yakitori (1) (Grilled Skewered Chicken Thigh or Chicken Ball | Teriyaki)
-
$7 Crispy Calamari (Yuzu Kosho Cucumber Sauce)
-
$6 Chicken & Pork Dumpling (4) (Pineapple-Star Anise Sauce)
-
$6 Lobster & Shrimp Dumpling (2) (Pan Fried | Lobster Nage | Micro Cilantro | Chive Oil)
-
$5 Sesame Seaweed
-
$7 Vietnamese Fried Spring Roll (Pork & Shrimp | Mushroom | Glass Noodle | Sweet Lime Chili Sauce)
-
$3.5 Tuna
-
$4 Yellowtail
-
$3 Shrimp
-
$3.5 Amberjack
-
$3.5 Eel
-
$3 Arctic Char
-
$3.5 Octopus
-
$3.5 Salmon Toro/Aburi
-
$2.5 Egg Omelet
-
$4 Salmon Roe
-
$3 Bronzini
-
$2.5 Inari
-
$6 Tuna Avocado Q
-
$6 Crunchy Spicy Salmon (Sriracha | Cilantro)
-
$6 Salmon Avocado Q
-
$6 Eel Avocado Q
-
$6 Crunchy Eel (Oshinko | Cucumber)
-
$8 Crunchy Spicy Scallops (Mayo | Scallion | Roe | Tempura Flakes)
-
$8 Philly (Smoked Salmon | Cream Cheese | Onion | Cucumber | Shiso | Lemon Caper Sauce)
-
$8 Seoul Train (Tuna | Kimchee | Scallion | Kaiware | Spicy Korean Miso)
-
$6 Shrimp Tempura (Lettuce, Mayo)
-
$6 Veggie Lover (Cucumber | Kaiware | Shitake | Inari | Asparagus | Yamagobo)
-
$11 Wasabi Dynamite (Tuna | Salmon | Yellowtail | Wasabi flavored Fish Roe)
-
$6 Veggie Futomaki (Spinach | Avocado | Cucumber | Kaiware | Shitake | Inari | Asparagus | Lettuce | Yamagobo | Ginger | Kanpyo)
-
$6 Age-Dashi Tofu (Fried Tofu | Shishito | Shiitake | Kabocha | Ito Katsuo | Soy Dashi)
-
$6 Chicken Kara Age (5) (Japanese Chicken Nuggets | Truffle Parmesan Mayo)
-
$10 Korean BBQ Hanger Steak Ssam (Kimchee Puree | Spicy Miso | Red Leaf Lettuce | Rice)
-
$6 Kurobuta Shumai (2) (Kurobuta Pork-Shrimp-Chicken | Tahini Sauce | Chunky Chili Oil)
-
$3 Salmon
-
$3 Flounder
-
$3.5 Red Sea Bream
-
$6 California (Avocado | Cucumber | Crab Stick | Fish Roe)
-
$6 Crunchy Shrimp (Mayo | Scallion | Roe | Tempura Flakes)
-
$6 Crunchy Avo Q (Regular or Spicy) (Avocado | Cucumber | Tempura Flakes)
-
$6 Spicy Tuna (Spicy Mayo | Scallion | Cucumber)
-
$8 Golden Dragon (Eel | Salmon | Avocado | Cucumber | Crispy Potato | Eel Sauce)
-
$12 Deluxe Spicy Tuna (Tuna | Spicy Tuna | Avocado | Cilantro | Ginger | Tempura Flakes | Spicy Mayo | Scallion)
Highlights
- Inspiration from the unique Japanese Raku pottery firing technique, symbolizing creativity and spontaneity
- Homemade noodles and sushi prepared with consistent quality
- Diverse and affordable menu catering to various tastes
Important Details
No important details listed.
Please sign up to leave a comment.