Provender Hall is a distinctive American comfort food restaurant located in Fort Worth's historic Stockyards, emphasizing smoky flavors through its open kitchen equipped with a J&R smoker and wood-burning grill. Chef Marcus Paslay brings a from-scratch culinary approach, crafting dishes like smoked chicken with chimichurri, shrimp and grits with house-cured bacon, and smoked beef ribs, complemented by sides such as crispy okra and cheddar-cheese grits. The nearly 5,000-square-foot, two-story venue features a greenhouse-inspired entry, a first-floor bar, and a second-level dining room with rustic wood-and-brick accents and catwalks overlooking the space below, creating a unique sensory dining experience.

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

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Venue Photos

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

All day

Drink Specials

  • 20% off any whiskey pour neat or on the rocks

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

Open - 5PM

Drink Specials

  • $8 Old Fashioned
  • $9 Margarita
  • $5 Glasses of The Seeker Red or White Wine
  • Dollar off all beer
  • $8 Ranchwater

Food Specials

  • $11 Deviled Eggs
  • $12 Pimento Cheese
  • $15 Smoked Turkey Club (until 5:00 PM)
  • $9 Cup of Gumbo
  • $14 Smoked Trout Dip
  • $12 Chopped Beef Sandwich (until 5:00 PM)

Highlights

  • Open kitchen with J&R smoker and wood-burning grill highlighting smoky flavors
  • Historic Stockyards location with a nearly 5,000-square-foot two-story space featuring a greenhouse-inspired entry and catwalks
  • Chef Marcus Paslay’s from-scratch, comfort food menu blending traditional and creative American dishes

Important Details

  • Reservations recommended

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