Prime 47 Carmel is the area's exclusive Prime steakhouse, specializing in USDA Prime cuts from renowned suppliers and fresh daily seafood. The venue offers a refined dining experience crafted by Executive Chef Kevin Ealey, complemented by an award-winning wine list and personal wine locker options. With multiple private dining rooms and attentive service, it caters to both intimate and large gatherings seeking a premium culinary experience.
No happy hours on Wednesday.

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No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.

Highlights

  • Exclusive USDA Prime beef sourced from critically acclaimed suppliers
  • Extensive fresh seafood selection flown in daily
  • Award-winning wine list with personal wine locker options

Important Details

  • Complementary valet service available
  • Private dining rooms accommodate parties from 10 to 300 guests

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