Pio Pio is a renowned Peruvian restaurant group in New York City, celebrated since 1994 for its authentic Pollo ala Brasa rotisserie chicken made from a traditional family recipe. The menu highlights a variety of classic Peruvian dishes, including their signature Aji Verde green sauce and diverse seafood and meat specialties. With multiple locations across the city and Long Island, it offers a genuine taste of Peruvian cuisine in a casual setting.
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- Signature Pollo ala Brasa rotisserie chicken marinated with Mama Juanita’s authentic recipe
- World famous Aji Verde green sauce accompanying dishes
- Varied menu featuring traditional Peruvian seafood and meat dishes such as ceviche, lomo saltado, and arroz con mariscos
Important Details
- Open seven days a week
- Multiple locations including Manhattan, Queens, The Bronx, Long Island, and Forest Hills
- Offers online ordering
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