Perry's Restaurant
PR
Perry's Restaurant offers a refined Japanese dining experience highlighted by a diverse menu featuring sushi, sashimi, and innovative Japanese-inspired cocktails. The venue balances traditional flavors with creative dishes like Wagyu Roast Beef Sandwich and Dashi Bouillabaisse, curated by award-winning chef Masako Morishita. Its exclusive Sake Club elevates the experience with carefully selected premium sakes and detailed tasting notes.
Sunday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
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4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Tuesday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Wednesday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Thursday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Friday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Saturday
4PM - 7PM
Drink Specials
-
$7 Rail Liquor (Vodka/Gin/Rum/Tequila/Whiskey + Soda)
-
$9 Caipirinha
-
$9 Rotating Rosé Wine
-
$6 Sake (150ml)
-
$5 Kirin Light (12oz Lager JP)
-
$5 Orion (11.8oz "The Draft" JP)
-
$8 Rotating Red/White/Sparkling Wine
-
$6 Asahi Super Dry (11.2 oz JP)
Food Specials
-
$13 Maki (Choose One: Phoenix, Crunchy Tiger, Element)
-
$9 Nigiri Trio (Tuna, Salmon, Shiromi (White Fish))
-
$8 Salmon
-
$8 Tuna
-
$8 Yellowtail
-
$15 Madai Crudo (ponzu caviar)
-
$12 Fried Shishito Peppers (sesame oil, arajio salt)
-
$12 Little Gem Caesar Salad (shiokoji caesar dressing, anchovies, quinoa, parmesan)
-
$12 Garlic Fried Rice (dashi steamed koshihikari rice, poached egg, butter)
-
(Add tofu +$2, chicken +$4, shrimp +$5, tenderloin tips +$7)
-
$14 Maki (Choose Two: California, Crunchy Shrimp, Salmon Skin, Spicy Tuna, Spicy Salmon, Veggie Lover)
-
$13 Seared Tuna (spicy yuzu, tobiko)
-
$12 Loaded Tater Tots (shiokoji ranch, togarashi, scallions)
-
$12 Chicken Karaage (garlic togarashi aioli, lemon sesame sauce)
-
$12 Shrimp Katsu Burger (deep fried shrimp patty, togarashi tartar, cheddar, lemon cabbage slaw, potato bun)
Highlights
- Award-winning chef Masako Morishita, recognized as a Rising Culinary Star and James Beard Award winner.
- Extensive and unique Japanese-inspired cocktail menu alongside an exclusive curated Sake Club membership.
- Innovative fusion dishes combining traditional Japanese flavors with modern twists, such as Udon Carbonara and Wagyu Roast Beef Sandwich.
Important Details
- No substitutions allowed on menu items.
- A 20% service charge is added to the check, distributed fully to front of house staff; tips are appreciated but not expected.
- Maximum of 3 credit cards per table.
- Consumption of raw or undercooked meat, poultry, seafood, or egg may increase risk of foodborne illness.
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