Parkside Austin is a pioneering gastropub that helped establish Austin's farm-to-table dining scene, offering a seasonally driven menu focused on elevated American classics with sustainably sourced ingredients. It is renowned for its raw bar featuring freshly shucked Northeastern oysters and other fresh seafood delicacies, complemented by a curated selection of Texas and agave spirits and handcrafted cocktails. The venue combines historic charm with modern amenities, including private dining and event spaces overlooking the vibrant 6th Street.

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Highlights

  • Renowned raw bar with Northeastern oysters and fresh ceviche and tartare
  • Focus on sustainable, ingredient-driven cuisine with seasonally changing menus
  • Private dining and versatile event spaces featuring exposed brick, white oak floors, and a patio overlooking historic 6th Street

Important Details

  • Reservations recommended for private dining and events

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