Panda Inn is a family-inspired American Chinese restaurant blending traditional culinary artistry with innovative flavors, rooted in the heritage of its founding chef from Yangzhou, Taiwan, and Japan. It offers a harmonious menu that balances classic favorites with authentic new tastes, reflecting a tribute to family and the American dream. With multiple Southern California locations, Panda Inn invites guests to experience a warm and refined dining adventure that honors both tradition and innovation.
No happy hours on Saturday.

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No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.

Highlights

  • Culinary tapestry inspired by Master Chef Ming-Tsai Cherng's multicultural roots
  • A harmonious blend of classic American Chinese dishes with authentic, innovative flavors
  • A dining experience that honors family heritage and entrepreneurial spirit

Important Details

  • Reservations available via Yelp for all locations
  • Some catering menu items require 3 days advance notice
  • Multiple locations across Southern California (Pasadena, Glendale, La Palma, Ontario)

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