Olamaie is a distinguished Austin restaurant that offers a modern interpretation of Southern flavors, blending creativity with technical excellence to deliver memorable dining experiences. It stands out for its innovative approach to Southern cuisine through the lens of the African diaspora, incorporating diverse culinary influences, notably Japanese, into its dishes. Led by acclaimed chefs Michael Fojtasek and Amanda Turner, Olamaie has garnered multiple local awards and national recognition for its exceptional cuisine and community impact.

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Highlights

  • Modern Southern cuisine infused with influences from the African diaspora and Japanese culinary techniques
  • Led by James Beard-recognized chefs with a focus on creativity and technical skill
  • Consistently awarded Austin's Best Restaurant and praised for innovative, unforgettable dining experiences

Important Details

  • Reservations are encouraged due to very limited walk-in availability
  • Reservations for parties up to six guests are available through Tock
  • Reservations required for parties larger than six

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