OKO Austin offers a vibrant fusion of Filipino and Southeast Asian cuisines, creatively blending traditional flavors with Austin's energetic dining scene. Led by Chef Harold Villarosa and co-founder Paul Qui, the restaurant highlights the diverse culinary heritage of the Filipino diaspora in a lively East 6th Street setting. Its menu honors the rich tastes of Manila and Ilo Ilo City while embracing innovation and cultural storytelling.

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Highlights

  • Fusion of Filipino and Southeast Asian culinary traditions
  • Creative reinterpretation of Filipino diaspora flavors
  • Vibrant and energetic atmosphere inspired by Austin's cultural vibe

Important Details

  • Reservations recommended for dining
  • Closed on Mondays and Tuesdays
  • Late-night dining available Wednesday through Sunday

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