Odd Duck is a celebrated Austin restaurant known for its commitment to using exclusively locally sourced ingredients from Texas farms, offering innovative dishes that highlight regional flavors. Founded by brothers Bryce and Dylan Gilmore, it began as a wood-grilled trailer eatery and has since become a pioneer in elevating the local food scene. The menu features unique preparations such as whole-hog utilization, seasonal vegetables, and creative pairings that reflect the area's rich agricultural heritage.

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Mon-Thur, Sun 4:30PM - 5:30PM

Drink Specials

  • $9 Draft Frescas
  • 25% off bottles of wine under $100 & large-format beer
  • $1 off all canned, bottled, & draft beer

Food Specials

  • 25% off selected food items

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Venue Photos

Highlights

  • Exclusive use of locally sourced ingredients from numerous Texas farms and producers
  • Innovative wood-grilled cooking techniques originating from a repurposed vintage trailer
  • Creative dishes that incorporate whole-animal butchery and seasonal, farm-driven menus

Important Details

  • Reservations required for dinner service
  • No takeout service currently offered
  • Final seating times vary: 9:00 pm Sunday-Wednesday, 9:30 pm Thursday-Saturday

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