Oak Steakhouse in Alexandria offers a refined farm-to-table steakhouse experience centered on Certified Angus Beef Prime steaks and locally sourced ingredients. The menu features standout dishes like hand-cut beef tartare, grilled Portuguese octopus, and a hearty 20-ounce cowboy rib-eye. The venue combines a warm, rustic design with a commitment to quality and craftsmanship in every dish.

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Mon-Fri 5PM - 6:30PM

Drink Specials

  • Featured House White Wine
  • Featured House Red Wine
  • Featured Happy Hour Cocktail
  • $20 Burger & Beer Special

Food Specials

  • $16 A5 Meatloaf Patty Melt
  • $16 Duck & Foie Bao Buns
  • $10 Pimento Grilled Cheese
  • $11 Agnolotti
  • $8 Roasted Garlic Hummus
  • East Coast Oysters*
  • $8 Baked Smoked Gouda Mac & Cheese
  • Oysters Rockefeller*
  • $7 Beef-Fat Fries
  • $14 Ceviche*

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Venue Photos

Highlights

  • Menu highlights Certified Angus Beef Prime steaks with wet-aged and dry-aged options
  • Unique dishes such as hand-cut beef tartare and grilled Portuguese octopus
  • Rustic, warm hospitality-focused interior design creating an inviting atmosphere

Important Details

  • Reservations required for dining
  • Dinner service hours vary Sunday through Saturday
  • Bar menu available Monday to Friday from 5 to 6:30 p.m.

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