Mia's Italian Kitchen in Orlando offers authentic Italian cuisine inspired by traditional family recipes, featuring housemade pastas, 800-degree brick oven pan pizzas, and classic Italian sandwiches. The restaurant emphasizes family-style dining designed for sharing, with nostalgic flavors that evoke the warmth of a homemade meal. Its vibrant atmosphere includes extended happy hours and a weekend bottomless brunch, making it a lively spot for both casual and group dining experiences.

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Mon-Fri 12PM - 7PM

Drink Specials

  • $5 Italian Sangria (Italian)
  • $5 Italian Sangria (Summer Citrus)
  • $7 Prosecco, La Marca
  • $7 Sauvignon Blanc, Kendall-Jackson "Vintner's Reserve"
  • $7 Chardonnay, Tormaresca
  • $7 Pinot Grigio, Terlato
  • $7 Moscato, Seven Daughters
  • $7 Rosé, Fantini
  • $7 Chianti, DaVinci
  • $7 Cabernet Sauvignon, Musita
  • $5 Motorworks Brewing, V-Twin Lager
  • $5 Peroni Nastro Azzurro
  • $5 Cloud Chaser, Crooked Can, Hefeweizen
  • $5 Motorworks Brewing, Pulp Friction, Grapefruit IPA
  • $5 Cigar City, Jai Alai, India Pale Ale
  • $5 Rotating Beer Selection
  • $8 Seasonal Lemonade cocktail
  • $8 Blood Orange Negroni cocktail
  • $8 Smoking Jacket Old Fashioned cocktail
  • $8 Tuscan Spritz cocktail
  • $8 The Wallop cocktail
  • $8 Fellini's Casanova cocktail
  • $8 Italian Margarita cocktail
  • $8 Cellotini cocktail
  • Two-for-one specials on signature sangrias, wines, beers, and Italian-inspired cocktails

Food Specials

  • $5 Nonna’s Tomato Gravy
  • $5 Brick Oven Pan Pizza (any style)
  • $5 Pepperoni Cheese Fries
  • $5 Chicken Parmigiano Sliders
  • $5 Meatball Sliders

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Venue Photos

Highlights

  • Robust family-style dining option allowing guests to select five items plus salad and dessert for sharing.
  • 800-degree brick oven pan pizzas with unique toppings like black truffle-buttermilk crema and calabrese honey.
  • Weekend bottomless brunch featuring unlimited selections from the brunch menu and bottomless mimosas, sparklers, and Bloody Marys.

Important Details

  • Reservations recommended for groups and private events.
  • Bottomless brunch requires all guests to choose the option for $34.25 per person, with bottomless drinks at an additional charge.
  • Contains dishes with raw or partially cooked eggs, meat, fish, or shellfish; consumption may increase risk of foodborne illness.

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