Max's Trumbull Kitchen
Max's Trumbull Kitchen is a stylish and eclectic restaurant in downtown Hartford known for its globally inspired menu that fuses diverse cultural flavors with a special emphasis on Mexican cuisine and agave spirits. Led by Executive Chef Chris Torla, the kitchen crafts inventive dishes using fresh ingredients that deliver bold flavors and satisfying textures. The venue also boasts an extensive collection of over 100 tequilas and mezcals, offering a distinctive pairing experience for diners.
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3PM - 6PM
Drink Specials
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$6.5 Green Queen 2.0
- blanco tequila + ancho reyes verde
- cucumber + lime
- $6.5 In Hot Verona (mezcal + hibiscus + ancho reyes)
- $6.5 Maracuya Margarita (reposado tequila + chinola passionfruit)
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$5.5 Cepas Cabernet Sauvignon
- Mendoza
- AR
- $5.5 Cono Sur Chardonnay (Chile)
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$4.5 Estrella Jalisco
- pilsner
- bottle
- $4.5 Dos Equis Lager
Food Specials
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$5.5 Surf & Turf Skewer
- seasoned shrimp + filet mignon
- chimichurri
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$4.5 Banh Mi Tostada
- citrus braised pork belly + sriracha mayo
- pickled daikon-carrots + cilantro
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$4.5 Charred Brussels Sprouts
- szechuan peppercorn peach glaze
- fried shallots + sesame
- $5.5 Birria Flautas (ancho chili + shaved lettuce + queso)
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$4.5 Mortadella Focaccia
- olive oil ricotta + dijon drizzle
- cornichon
- $4.5 Coconut Chili Chicken Taco (avocado + radish cucumber slaw)
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Add Venue PhotosHighlights
- Globally eclectic menu with unique cross-cultural dishes and creative twists on familiar favorites
- Extensive selection of more than 100 tequilas and mezcals to complement the food
- Leadership by acclaimed Chef Chris Torla, recognized for culinary innovation and regional accolades
Important Details
- Reservations recommended
- Located in downtown Hartford
- Offers takeout and online ordering options
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