Marshall's Bar-B-Q is a family-owned Texas barbecue restaurant with a rich history dating back to 1965, known for its slow-cooked brisket and authentic regional flavors. The venue offers meats smoked daily on-site and a variety of six distinct regional sauces, delivering a traditional and satisfying barbecue experience. Its legacy of quality and care has created a loyal following with lines often out the door, preserving a classic Texas BBQ tradition across two convenient locations.