Manhatta is a modern New American restaurant perched atop a skyscraper in New York, blending traditional techniques with contemporary creativity. Led by Executive Chef Justin Bogle, the venue offers a seasonal, inventive menu that highlights local ingredients in sophisticated multi-course dinners and a la carte lunches. Its award-winning bar features a curated selection of international wines, spirits, and innovative cocktails, creating a dynamic dining and drinking experience with panoramic city views.
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Highlights
- Sky-high location with panoramic views of New York City from the 60th floor
- Innovative, seasonally-driven menu by Executive Chef Justin Bogle blending tradition and creativity
- Award-winning bar featuring a mix of NYC classic and innovative cocktails alongside international wines
Important Details
- Reservations accepted
- Walk-ins welcome at the bar
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