Little Donkey is a global tapas restaurant in Cambridge offering an adventurous menu inspired by the chefs' international travels, featuring dishes from Istanbul meat ravioli to ramen cacio e pepe. The restaurant embraces eclectic flavors with options for vegan, vegetarian, and gluten-free diets, making it accessible to diverse palates. Owned by James Beard Award-winning Chef Ken Oringer, it combines culinary innovation with a welcoming atmosphere in Central Square.

4PM - 5PM

Food Specials

  • $2 Oysters

New Happy Hour Menu?

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Venue Photos

4PM - 5PM

Food Specials

  • $2 Oysters
No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.

Highlights

  • Eclectic global tapas menu inspired by world travels
  • Diverse dietary options including vegan, vegetarian, and gluten-free
  • Owned and operated by acclaimed Chef Ken Oringer

Important Details

  • Reservations accepted online and by phone
  • No stated entry restrictions or exclusive access policies

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