Levant Los Angeles is a Mediterranean bistro that specializes in organic, non-GMO, and gluten-free Levantine cuisine inspired by the founder's Lebanese heritage and personal health journey. The menu is carefully crafted to accommodate various dietary needs including vegan, dairy-free, and allergy-friendly options, all made from scratch with fresh, local ingredients. This welcoming neighborhood eatery offers a heartfelt dining experience that honors tradition while prioritizing health and quality.