Landry's Seafood House
Landry's Seafood House
Landry's Seafood House in El Paso offers a diverse menu centered on fresh seafood with Southern and Cajun influences, featuring dishes like blackened fish, seafood-stuffed jalapeños, and classic New Orleans-style gumbo. The venue stands out for its extensive seafood variety, including unique offerings such as fried alligator and seafood boil packs, complemented by a broad cocktail selection with creative martinis and mocktails. Its casual yet flavorful dining experience attracts seafood lovers seeking authentic coastal cuisine inland.
Drink Specials
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$8 Premium Glass Wines (Franciscan Chardonnay, Luccio Moscato d'Asti, Story Point Cabernet Sauvignon, DeLoach 'Heritage Reserve' Pinot Noir, Estancia Merlot)
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$3.25 Domestic Drafts (Miller Lite, Bud Light, Michelob Ultra, Ziegenbock Amber)
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$4.25 Premium Drafts (Karbach Hopadillo IPA, Sam Adams Seasonal)
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$4 Select Spirits (Vodka, Gin, Rum, Tequila, Bourbon, Scotch)
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$6 Select Glass Wines (Proverb Chardonnay, Line 39 Sauvignon Blanc, Chateau Ste. Michelle Riesling, Caposaldo Pinot Grigio, Hayes Ranch Cabernet Sauvignon, Dona Paula Paula Malbec)
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$6 Cocktails + Martinis (Landry's Famous Mai Tai, Captain's Punch, Gold Margarita, Mango Mojito, Pomegranate Martini, Raspberry Lemon Drop, Sparkling Lavender Martini)
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$6 Premium Spirits (Tito’s Handmade Vodka, Bacardi Superior Rum, Bombay Gin, Bulleit Bourbon, Sauza Gold Tequila, Dewar’s White Label Scotch)
Food Specials
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$7 Popcorn Shrimp (remoulade sauce)
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$7 New Orleans Crawfish Bread (crawfish tails, mozzarella, Louisiana spices, tomatoes, garlic)
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$8 Shrimp Enbrochette (seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings)
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$8 Coconut Shrimp (onion strings, plum sauce)
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$9 Blackened Fish Tacos (pepper jack, french fries, onion strings)
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$9 Stuffed Mushrooms (crab, spinach + artichoke stuffed, parmesan, pontchartrain sauce)
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$10 Mini Crab Cakes (lump crab meat, lemon butter)
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$10 Buffalo Chicken Sliders (french fries, onion strings, ranch)
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$8 Bacon Cheeseburger Sliders (traditionally garnished, french fries)
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$9 Crab, Spinach & Artichoke Dip (house made tortilla chips)
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$10 Fried Calamari (artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce)
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$10 Steamed Mussels (white wine sauce)
Venue Photos
Highlights
- Extensive menu with Southern and Cajun seafood specialties like Crawfish Étouffée and Oysters Rockefeller
- Unique seafood dishes including fried alligator and seafood-stuffed jalapeños
- Creative cocktail menu featuring themed drinks like Sparkling Lavender Martini and Pomegranate Martini
Important Details
- Reservations accepted
- Contains or may contain raw or undercooked ingredients which may increase risk of foodborne illness
- Suggested gratuity of 18% for parties of 8 or more is discretionary
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