King Brasserie & Bar offers a refined modern French brasserie experience infused with distinctive Louisiana flavors, creating a unique culinary fusion. Led by Executive Chef Samuel Peery, who blends European techniques with regional influences, the restaurant presents beautifully crafted dishes in a bright and inviting setting. The venue balances neighborly hospitality with sophisticated dining, suitable for both casual meals and special occasions.
Venue Photos
Highlights
- A modern French brasserie concept with a Southern Louisiana twist
- Executive Chef Samuel Peery's diverse culinary background including Italian and Cajun-Creole influences
- Artful pastry creations by Pastry Chef Lanna Talley combining nostalgic flavors with innovative techniques
Important Details
- Reservations recommended
- Located within the Kimpton Hotel Fontenot
- Offers brunch, dinner, and daily happy hour
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