Kapitan is a Chicago-based restaurant specializing in authentic Peranakan cuisine, offering a distinctive taste of Southeast Asian culinary heritage. The venue emphasizes traditional flavors crafted by Chef Lew, promising a genuine and immersive dining experience. Its focus on Peranakan dishes sets it apart from typical local eateries, drawing diners seeking cultural and flavorful authenticity.

2PM - 6PM

Drink Specials

  • Half price drinks
  • Beer + Shot Combos $9

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Venue Photos

2PM - 6PM

Drink Specials

  • Half price drinks
  • Beer + Shot Combos $9

2PM - 6PM

Drink Specials

  • Half price drinks
  • Beer + Shot Combos $9

2PM - 6PM

Drink Specials

  • Half price drinks
  • Beer + Shot Combos $9
No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.

Highlights

  • Authentic Peranakan cuisine crafted by a dedicated chef
  • Traditional Southeast Asian flavors rarely found in Chicago
  • A culinary experience centered on cultural authenticity

Important Details

  • Closed on Mondays
  • Open Tuesday through Sunday with varying hours

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