Jazba is a vibrant Indian restaurant in New York City that celebrates the rich heritage of India's iconic century-old eateries. Its menu revives the forgotten flavors of India through soulful, quick-serve dishes that evoke nostalgia and cultural depth. The venue also features a unique cocktail program inspired by Indian spices, crafted by award-winning mixologist Hemant Pathak, offering inventive takes on classic drinks.
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Highlights
- Menu inspired by historic Indian eateries serving single specialty dishes until sold out
- Cocktail program using distinct Indian ingredients like Chikmagalur coffee and Banarasi Paan
- A culinary experience that blends cultural history with nostalgic, flavorful dishes
Important Details
- Reservations required
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