Jack's on Pearl is a premier American steakhouse and oyster bar in Denver known for its award-winning steaks and seafood. The venue offers two distinct dining experiences: an elegant main dining room featuring Wagyu steaks and a sashimi bar, and a more casual upstairs area with a rooftop patio for happy hour and dinner. It has earned multiple People's Choice Awards for its steak, seafood, and whiskey cocktails, making it a standout destination for discerning diners.

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Mon-Sun 3:30PM - 5PM

Drink Specials

  • Cocktails | $12
  • Draft, Bottled, Canned Beer | $7

Food Specials

  • Jack’s Steak Tacos* | $15
  • Chilean Sea Bass Tacos* | $15
  • Champion Filet Bites (3 each) | $25
  • Triple Combo Sashimi* (2 of each kind) | $18
  • ½ Dozen Raw Oysters | $21
  • ½ Dozen Oysters Rockefeller | $23
  • Spicy Tuna Roll* | $14
  • Grilled Pecan Shrimp* (6 pieces) | $14
  • Fried Coconut Shrimp (6 pieces) | $18
  • Chicken Tenders with Fries | $18
  • Mediterranean Hummus Platter | $15
  • Jack’s Fried Pickles | $10
  • Nine Season Duck Fat Fries Small | $7
  • Nine Season Duck Fat Fries Large | $11

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Highlights

  • Award-winning Wagyu steaks and sashimi bar
  • Two-level dining with elegant and casual atmospheres
  • Creative cocktails and a robust wine list including award-winning whiskey cocktails

Important Details

  • Reservations required for main dining room
  • Upstairs dining and rooftop patio are first-come, first-served
  • Incomplete parties delayed over 15 minutes may be waitlisted

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