Hummus Place
Hummus Place is a Mediterranean eatery on the Upper West Side renowned for its authentic, home-cooked dishes inspired by street cuisine from Greece, Israel, Lebanon, and the Eastern Mediterranean. Established in 2004, the menu has expanded from just three hummus varieties to a broad selection that is mostly vegan, gluten-free, and certified kosher. The restaurant emphasizes fresh, locally sourced ingredients and offers a modern twist on traditional flavors.
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- Menu inspired by diverse Eastern Mediterranean street cuisines.
- Certified kosher with mostly vegan and gluten-free options.
- Founded by acclaimed Chef Ori Apple with a focus on fresh, home-cooked meals.
Important Details
- Certified kosher by United Kosher Supervision.
- Primarily takeout, delivery, and outdoor seating available.
- Strict sanitation protocols for safety and cleanliness.
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