Grand Prize Barbecue offers an authentic Texas BBQ experience with hand-selected meats smoked in a unique wood-burning pit and topped with a signature homemade barbecue sauce. The menu features classic staples like tender brisket, pork ribs, and jalapeno cheese bread, all prepared from scratch to ensure freshness and quality. Long-standing local acclaim highlights its consistent excellence and traditional Gulf Coast barbecue flavors.
No happy hours on Friday.

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No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.

Highlights

  • Uniquely designed wood-burning pit for smoking meats
  • Homemade barbecue sauce crafted in-house
  • Scratch-made dishes including jalapeno cheese bread and pecan pie

Important Details

  • Open Monday through Saturday with varying hours
  • Closed on Sundays
  • Offers catering for emergencies and large events

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