Foreign & Domestic is a chef-driven, farm-to-table restaurant in Austin known for its nose-to-tail dining philosophy and commitment to local sourcing. Established in 2010, it has cultivated a strong community presence by collaborating closely with local farms and non-profits. The venue emphasizes a dynamic and evolving menu alongside a culture of culinary excellence and sustainability.
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Highlights

  • Nose-to-tail dining approach emphasizing whole animal utilization
  • Strong relationships with local farms and community organizations
  • A constantly changing menu reflecting seasonal and local ingredients

Important Details

  • Reservations recommended due to popularity
  • Dinner service Tuesday through Saturday evenings
  • Sunday brunch available mid-morning to early afternoon

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