Fig & Ash is a distinctive dining destination in Pittsburgh's North Side, offering a unique blend of Modern American and Classic European wood-fired cuisine. The venue is centered around a custom, locally built wood fire oven and emphasizes house-milled grains, locally-raised meats, and scratch cooking. Its inviting atmosphere includes both an indoor dining room and a four-season covered patio, combining rustic warmth with contemporary design.
No happy hours on Tuesday.

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No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.

Highlights

  • Custom wood fire oven crafted by a local Pittsburgh design studio
  • In-house butchering and grinding of grains for truly scratch-made dishes
  • Four-season covered patio offering year-round outdoor dining experience

Important Details

  • Reservations required
  • Closed Sundays and Mondays

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