Emelina's Restaurant offers authentic northern Peruvian cuisine with a strong emphasis on fresh seafood dishes like ceviche de pescado flavored with traditional Peruvian spices. The menu also features classic non-seafood options such as causa de pollo, showcasing a blend of flavors including mashed potatoes, eggs, and avocado. The venue provides a genuine taste of Peru, complemented by popular Peruvian beverages like Inca Kola, making it a distinctive destination for those seeking regional culinary experiences.

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Monday

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Tuesday

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Wednesday

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Thursday

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Friday

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Saturday

No happy hours on Saturday.

Sunday

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Highlights

  • Specializes in northern Peruvian seafood dishes with traditional spices
  • Includes classic Peruvian non-seafood specialties like causa de pollo
  • Offers authentic Peruvian beverages such as Inca Kola

Important Details

  • Multiple locations in San Carlos, Santa Clara, and San Jose
  • Open daily with extended hours on weekends

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