Eduardo's Enoteca is a modern Italian wine bar and restaurant in Chicago's Gold Coast, blending traditional culinary techniques with contemporary flavors. It features a carefully curated wine list of small-batch selections that complement artisanal charcuterie, handmade pastas, and pizzas. The venue offers a warm and inviting atmosphere ideal for enjoying craft cocktails and Italian dishes with friends or solo.

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Mon-Thur 3PM - 5PM

Drink Specials

  • 1/2 Off Glasses of Wine

Food Specials

  • $8 Crostini Funghi
    • roasted mushroom medley
    • whipped ricotta
    • shallot
    • thyme
  • $8 Crostini di Parma
    • prosciutto di parma
    • caramelized apple
    • ricotta
    • crispy rosemary
  • $8 Peperoni Piccante
    • peppers stuffed with sharp provolone
    • prosciutto di parma
  • $8 Datteri con Pancetta
    • bacon wrapped dates
    • goat cheese
  • $10 Carciofi alla Giudia
    • crispy artichoke
    • citrus aioli
  • $10 Burrata
    • roasted baby heirloom tomatoes
    • garlic confit
    • basil pesto
    • olive oil
    • toasted baguette
  • $10 Arancini
    • parmigiano reggiano
    • roasted butternut squash
    • thyme
  • $10 Polpette alla Napoletana
    • meatballs
    • pancetta marinara
    • basil
    • burrata
    • toasted baguette
  • $10 Cavolfiore Arrosto
    • roasted cauliflower
    • calabrian chili
    • gremolata
    • pine nuts
    • tahini
  • $10 Charred Brussels Sprouts
    • garlic
    • pancetta
    • brown sugar

Mon All day

Drink Specials

  • 25% Off Bottles of Wine

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Venue Photos

Highlights

  • Extensive small-batch Italian wine selection expertly paired with dishes
  • Modern Italian cuisine prepared using classical techniques
  • Warm, inviting atmosphere suitable for both casual and special occasions

Important Details

  • Reservations available
  • Indoor and outdoor dining options
  • Carryout and delivery services offered

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